THE FLAVOURS OF GREECE · SWEDEN
Greek Products.
Meaningful Connections.
New Opportunities.
A curated B2B showcase bringing Greek food and drink businesses together with Swedish buyers and distributors at the Finnish Institute in Stockholm.
PRODUCT DISCOVERY · BUSINESS CONNECTIONS · GREEK WINE
Finnish Institute in Stockholm
THE EVENT
A meeting point for Greek producers and Swedish buyers.
Greek food and drink businesses will present a carefully selected range of products to Swedish importers, distributors and buyers. Designed as an intimate professional showcase, the event encourages product discovery, direct dialogue and potential commercial partnerships.
01 / PRODUCTS
A curated Greek selection
Discover authentic food, wines and drinks highlighting the quality and regional diversity of Greek production.
02 / CONNECTIONS
Direct B2B meetings
Greek businesses meet Swedish trade professionals in a focused environment for meaningful exchange.
03 / OPPORTUNITIES
New market potential
Building relationships that can lead to distribution opportunities and long-term collaborations in Sweden.
Two masterclasses.
A journey through
Greek wine regions.
Alongside the B2B showcase, two invitation-only wine masterclasses will introduce guests to selected Greek wines, grouped by region. Led by a sommelier, each guided tasting will explore the character, grape varieties and stories behind the wines.
Masterclasses
Experience
THE WINE EXPERIENCE
Wine tasting with a sense of place.
A closer look at Greece’s wine identity through guided tasting and storytelling — designed for invited guests with an interest in discovering Greek wines.
01 / MASTERCLASSES
Two invited sessions
Two dedicated masterclasses offering a focused exploration of selected Greek wines.
02 / SOMMELIER
Expert-led tasting
A sommelier presents the wines, their characteristics and the regions behind them.
03 / REGIONS
Regional wine stories
Discover the grape varieties, traditions and distinctive identities of Greece’s wine regions.
THE VENUE
Finnish Institute
in Stockholm.
A dedicated setting for Greek producers to introduce their products to the Swedish market, combining a curated food and wine presentation with professional networking and specialist wine experiences.
THE FLAVOURS OF GREECE
Connecting Greek producers with the Swedish market.
Through product presentations, professional exchange and regional wine experiences, the initiative aims to strengthen the international visibility of Greek food and drink businesses.