
Greek Extra Virgin Olive Oil
KRITSA
Premium Cretan Olive Oil Products
Premium Extra Virgin Olive Oil from Crete
Produced by the Kritsa Agricultural Olive Oil Cooperative, founded in 1927, Kritsa Extra Virgin Olive Oil represents generations of Cretan olive-growing tradition combined with modern production expertise.
Made exclusively from the renowned Koroneiki olive variety, it consistently achieves an exceptionally low acidity below 0.3% and has received numerous distinctions at international olive oil competitions. Its quality and strong connection to its place of origin are officially recognised through its Protected Geographical Indication – PGI KRITSA status.
The Cooperative brings together approximately 1,350 local olive growers, producing around 450 tonnes of olive oil annually. Their olive groves extend from the Gulf of Mirabello to an altitude of 375 metres, benefiting from Crete’s abundant sunshine, warm, dry climate and ideal conditions for olive cultivation.
Immediately after harvesting, the olives are processed at the Cooperative’s modern olive mill, while the oil is carefully stored in stainless-steel tanks under nitrogen to preserve its freshness, quality and organoleptic characteristics.
Naturally rich in polyphenols, qualifying Kritsa olive oils can also carry the authorised European health claim concerning the protection of blood lipids from oxidative stress.
Nearly a century of Cretan tradition, captured in every drop.
KRITSA products available in India
Quality & Recognition
Story Telling
In the heart of eastern Crete, where ancient olive groves stretch across the hills overlooking Mirabello Bay, lies the historic village of Kritsa. Here, surrounded by breathtaking Mediterranean landscapes and centuries of olive-growing tradition, the story of Kritsa Coop begins.
Since 1927, generations of local olive growers have joined forces, united by a shared passion for their land and a commitment to producing exceptional olive oil. What began as a small agricultural cooperative has grown into a remarkable legacy, preserving the authentic character of Cretan olive oil for nearly a century.
Our olive groves thrive under the Mediterranean sun, where the unique climate and soil create ideal conditions for cultivating Koroneiki olives. Each harvest reflects generations of knowledge, dedication and respect for nature.
Carefully collected at their ideal ripeness, our olives are brought to our modern olive mill, where cold extraction preserves their natural aromas, rich flavour and valuable nutritional properties.
The result is Kritsa Coop: a premium extra virgin olive oil with Protected Geographical Indication (PGI), distinguished by its exceptional quality and authentic Cretan origin. Our commitment to excellence has earned international recognition, including the prestigious Mario Solinas Quality Award.
Yet, beyond the awards, Kritsa Coop is a community built on trust, shared values and a deep connection to the land. Every bottle represents the collective dedication of our growers and a tradition passed down through generations.
From the olive groves of Kritsa to tables around the world, every drop carries the spirit of Crete, the authenticity of our heritage and our enduring passion for excellence.
Kritsa Coop. Rooted in Crete. United by tradition. Crafted with passion.
How we do it




